Tromba Bloody Maria
½ Juice of a lime
1 oz Tequila Tromba Blanco
2 tbsp Cilantro
1 dash Tabasco sauce
1 dash Worcestershire Sauce
½ Juice of a lime
Clamato
Tomatillo
Run a lime around the rim of the glass and rim glass with salt if desired. Fill glass with ice. Add tequila, cilantro, Tabasco, Worcestershire sauce and lime juice. Top with Clamato and garnish with a cilantro leaf.
